Posts Categorized: Job Bank

North Thurston School Nutrition~Food and Nutrition Field Supervisor

The Food and Nutrition Field Supervisor is responsible for assisting Food and Nutrition administrator(s) in managing the district’s Food and Nutrition Department. This position assists in monitoring breakfast, lunch, snack and summer food services programs to ensure nutritionally sound food is served to students and staff and that all food service operations comply with applicable… Read more »

Northshore School District~Bothell High School Assistant Manager

Under the supervision of Field Supervisors, this position assists the Kitchen Manager to direct complete kitchen operations and assigned kitchen staff. The Secondary Assistant Manager (SAM) assists in preparing meals for all students and staff.  The SAM orders, prepares, and serves nutritious food as required by participation in the National School Meal Program.   Job… Read more »

Norhtshore School District~North Creek High School Manager

Under the supervision of the Food Service Field Supervisors, this position directs and manages the complete kitchen operation, kitchen staff and student assistants. The Secondary Manager is responsible for overseeing the production of all school meals as required by participation in the federal child nutrition programs.  The cook manager ensures all meals meet the “School… Read more »

La Conner School District~Child Nutrition Director

The La Conner School District is seeking an outstanding director of the child nutrition and food services program who has a passion for providing locally sourced, organic, nutritionally rich and satisfying foods to our students and staff, while working to balance the department’s budget by means of sustainable efficiencies and increased revenues.   The position is… Read more »

Quilcene School District~ Director of Food and Nutrition Services

The Director of Food and Nutrition Services is responsible for planning, administering, directing, assessing, implementing and evaluating all aspects of the district’s food/nutrition services program in order to meet educational and nutritional needs of the children.  The position is 2 hours per day and 192 days per year.   Job Description and How to Apply